Mini Fluffy Pancakes: A Quick & Delicious Breakfast Treat!

Indulge in these mini fluffy pancakes—a delightful and easy-to-make breakfast treat.

Ingredients:

• 1 cup milk (warm)
• 1 large egg
• 1 ½ tablespoons sugar
• ½ teaspoon salt
• 2 cups all-purpose flour
• 2 tablespoons sunflower oil
• Oil for frying
• Honey (for serving)

Instructions:

1. Warm the milk slightly.
2. In a bowl, combine the milk, egg, sugar, and salt. Mix well.
3. Gradually add the flour, stirring to form a smooth batter.
4. Heat a small amount of oil in a frying pan over medium heat.
5. Pour small portions of the batter into the pan to form mini pancakes.
6. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
7. Serve hot, drizzled with honey.