2-Ingredient Recipes: Quick & Delicious Snacks!

Discover two delightful 2-ingredient recipes that are quick and easy to prepare:

1. Banana Pancakes

Ingredients:

• 2 bananas
• 2 eggs

Instructions:

1. Mash the bananas in a bowl until smooth.
2. Whisk in the eggs until well combined.
3. Heat a non-stick pan over medium heat and pour in a portion of the batter.
4. Cook until bubbles form on the surface, then flip and cook the other side until golden.
5. Serve warm, optionally with fresh banana slices and syrup.

2. Hazelnut Cream Brownies

Ingredients:

• 4 eggs
• 1 cup hazelnut spread

Instructions:

1. Preheat the oven to 180°C (350°F) and line a cake pan with baking paper.
2. In a bowl, whisk the eggs until fluffy.
3. Add the hazelnut spread and mix until fully incorporated.
4. Pour the batter into the prepared pan.
5. Bake for 15 minutes.
6. Allow to cool slightly before serving, optionally with strawberries and a dusting of icing sugar.